POS System for Buffets and All-You-Can-Eat Concepts

POS System for Buffets and All-You-Can-Eat Concepts

POS System for Buffets and All-You-Can-Eat Concepts

Serve more guests, manage multiple stations, and keep food flowing.

Serve more guests, manage multiple stations, and keep food flowing.

5.0

4.9

5.0

buffet pos
buffet pos

0% Credit Card Fees

Pay 0% processing fees. No hidden charges with transparent pricing.

No Internet Required

Get rid of expensive outages and reduce costly downtimes.

Custom Flexible POS

We can build custom features tailored just for your business.

Local Support

You always have a point of contact with us 24/7.

Simplifying Complex Buffet Setups

Simplifying Complex Buffet Setups

Buffets have several stations, constant restocking, and busy times when customers arrive all at once.
Blogic’s POS system lines up with your floor setup, gives staff quick access to menus, and helps orders move through fast. 

Buffets have several stations, constant restocking, and busy times when customers arrive all at once.
Blogic’s POS system lines up with your floor setup, gives staff quick access to menus, and helps orders move through fast. 

buffet station
buffet station
buffet station

Menu Updates That Match Your Rotation

When you swap out trays mid-service or change your weekend specials, your POS should adapt just as quickly as your kitchen does. Our system offers:

  • Real-time menu updates 

  • Drag-and-drop food station management

  • Quick-swap item replacement 

  • Automatic price adjustments 

Staff spend less time fiddling with systems and more time keeping food fresh and guests happy. Plus, kitchen displays update immediately when items run low, so your team can prioritize refills before customers notice.

When you swap out trays mid-service or change your weekend specials, your POS should adapt just as quickly as your kitchen does. Our system offers:

  • Real-time menu updates 

  • Drag-and-drop food station management

  • Quick-swap item replacement 

  • Automatic price adjustments 

Staff spend less time fiddling with systems and more time keeping food fresh and guests happy. Plus, kitchen displays update immediately when items run low, so your team can prioritize refills before customers notice.

When you swap out trays mid-service or change your weekend specials, your POS should adapt just as quickly as your kitchen does. Our system offers:

  • Real-time menu updates 

  • Drag-and-drop food station management

  • Quick-swap item replacement 

  • Automatic price adjustments 

Staff spend less time fiddling with systems and more time keeping food fresh and guests happy. Plus, kitchen displays update immediately when items run low, so your team can prioritize refills before customers notice.

Pricing Flexibility for Plates and Portions

Every buffet has its own pricing model. Some charge by plate size, others by weight, and many use a mix of fixed and variable pricing across different stations.

  • Multiple pricing models in one system 

  • Automatic age-based discounts 

  • Drink package add-ons 

  • Special event pricing 

Your staff won't waste time calculating complex orders or remembering price changes. The system handles the math, reducing errors and keeping your lines moving even during your busiest rushes.

Every buffet has its own pricing model. Some charge by plate size, others by weight, and many use a mix of fixed and variable pricing across different stations.

  • Multiple pricing models in one system 

  • Automatic age-based discounts 

  • Drink package add-ons 

  • Special event pricing 

Your staff won't waste time calculating complex orders or remembering price changes. The system handles the math, reducing errors and keeping your lines moving even during your busiest rushes.

Every buffet has its own pricing model. Some charge by plate size, others by weight, and many use a mix of fixed and variable pricing across different stations.

  • Multiple pricing models in one system 

  • Automatic age-based discounts 

  • Drink package add-ons 

  • Special event pricing 

Your staff won't waste time calculating complex orders or remembering price changes. The system handles the math, reducing errors and keeping your lines moving even during your busiest rushes.

cafe inventory management
cafe inventory management
cafe inventory management
kitchen trays
kitchen trays
kitchen trays

Stay in Sync From Tray to Table

A packed dining room and fast-moving food leave no room for mistakes. One slip in communication can slow down service and keep guests waiting.

  • Connected station alerts 

  • Integrated scale systems 

  • Table tracking 

  • Mobile manager alerts 

The entire system works as one unit, eliminating the gaps where orders get lost, guests wait too long, or food sits unattended. Your team stays coordinated without constant radio chatter or running back and forth between stations.

A packed dining room and fast-moving food leave no room for mistakes. One slip in communication can slow down service and keep guests waiting.

  • Connected station alerts 

  • Integrated scale systems 

  • Table tracking 

  • Mobile manager alerts 

The entire system works as one unit, eliminating the gaps where orders get lost, guests wait too long, or food sits unattended. Your team stays coordinated without constant radio chatter or running back and forth between stations.

A packed dining room and fast-moving food leave no room for mistakes. One slip in communication can slow down service and keep guests waiting.

  • Connected station alerts 

  • Integrated scale systems 

  • Table tracking 

  • Mobile manager alerts 

The entire system works as one unit, eliminating the gaps where orders get lost, guests wait too long, or food sits unattended. Your team stays coordinated without constant radio chatter or running back and forth between stations.

Features to Support Busy Buffet Operations

Features to Support Busy Buffet Operations

Tools that solve real problems buffet managers face every day.

Tools that solve real problems buffet managers face every day.

Control Branches From One Hub

Control Branches From One Hub

Manage menus, pricing, and operations across locations with ease.

Manage menus, pricing, and operations across locations with ease.

Handle Seating With Ease

Handle Seating With Ease

Assign, track, and turn tables efficiently during high-volume service.

Assign, track, and turn tables efficiently during high-volume service.

Spot Trends and Cut Waste

Spot Trends and Cut Waste

Track item performance, sales patterns, and cost data to make smarter decisions.

Track item performance, sales patterns, and cost data to make smarter decisions.

Take Any Form of Payment

Take Any Form of Payment

Accept cards, contactless, and split bills without switching systems.

Accept cards, contactless, and split bills without switching systems.

Make Every Plate Count With Blogic

Book a demo to see how we can customize our system to your specific buffet setup.

Feedback From Operators Who've Been There

Sunny Lau

B-Logic has really helped to streamline my restaurant's ordering and operations all while saving money on fees. If you own a business, it’s the easy choice!

B-Logic has really helped to streamline my restaurant's ordering and operations all while saving money on fees. If you own a business, it’s the easy choice!

Sunny Lau

Sarah K., Tasting Room Manager, Coastal Vineyards

Greg Knize

We’ve had Blogic Systems at our restaurant for over a year and couldn’t be happier. It’s fully customizable from the prep tickets to the interface and easy to learn. The support team is responsive and genuinely helpful.

We’ve had Blogic Systems at our restaurant for over a year and couldn’t be happier. It’s fully customizable from the prep tickets to the interface and easy to learn. The support team is responsive and genuinely helpful.

Greg Knize

Greg Knize

Hardware That Powers Self-Serve Buffets

Each hardware component works together smoothly, fitting your buffet’s setup. Small lunch buffets and large all-you-can-eat operations alike can scale the system to meet their needs without complicated IT or ongoing upkeep.

Hardware That Powers Self-Serve Buffets

Each hardware component works together smoothly, fitting your buffet’s setup. Small lunch buffets and large all-you-can-eat operations alike can scale the system to meet their needs without complicated IT or ongoing upkeep.

Hardware That Powers Self-Serve Buffets

Each hardware component works together smoothly, fitting your buffet’s setup. Small lunch buffets and large all-you-can-eat operations alike can scale the system to meet their needs without complicated IT or ongoing upkeep.

Centralized Management for Every Location


Centralized Management for Every Location


Running multiple buffets? Our POS gives you full control from a single dashboard:

  • Push menu and pricing updates to all locations instantly

  • Manage staff access and permissions without logging into each terminal

  • Track store-by-store performance and identify what’s working

  • Standardize tax settings, discounts, and rules across the board

  • Assign access by role — cashiers see what they need, managers see it all

Whether you’re managing two locations or building a regional brand, you stay in control without duplicating work.

Running multiple buffets? Our POS gives you full control from a single dashboard:

  • Push menu and pricing updates to all locations instantly

  • Manage staff access and permissions without logging into each terminal

  • Track store-by-store performance and identify what’s working

  • Standardize tax settings, discounts, and rules across the board

  • Assign access by role — cashiers see what they need, managers see it all

Whether you’re managing two locations or building a regional brand, you stay in control without duplicating work.

buffet cafeteria
buffet cafeteria

Buffet POS FAQs

Can your system handle both fixed-price buffets and by-weight pricing?

Rates can vary depending on factors like the level of risk your business carries and whether you sell online or in person. Typically, adult businesses see processing fees between 2.95% and 5%. Keep in mind, this doesn’t include other costs such as monthly account fees.

Can your system handle both fixed-price buffets and by-weight pricing?

Rates can vary depending on factors like the level of risk your business carries and whether you sell online or in person. Typically, adult businesses see processing fees between 2.95% and 5%. Keep in mind, this doesn’t include other costs such as monthly account fees.

How does the system help prevent food waste?

Rates can vary depending on factors like the level of risk your business carries and whether you sell online or in person. Typically, adult businesses see processing fees between 2.95% and 5%. Keep in mind, this doesn’t include other costs such as monthly account fees.

How does the system help prevent food waste?

Rates can vary depending on factors like the level of risk your business carries and whether you sell online or in person. Typically, adult businesses see processing fees between 2.95% and 5%. Keep in mind, this doesn’t include other costs such as monthly account fees.

Can customers pay at their table, or do they need to visit a central register?

Rates can vary depending on factors like the level of risk your business carries and whether you sell online or in person. Typically, adult businesses see processing fees between 2.95% and 5%. Keep in mind, this doesn’t include other costs such as monthly account fees.

Can customers pay at their table, or do they need to visit a central register?

Rates can vary depending on factors like the level of risk your business carries and whether you sell online or in person. Typically, adult businesses see processing fees between 2.95% and 5%. Keep in mind, this doesn’t include other costs such as monthly account fees.

How difficult is it to train new staff on the system?

Rates can vary depending on factors like the level of risk your business carries and whether you sell online or in person. Typically, adult businesses see processing fees between 2.95% and 5%. Keep in mind, this doesn’t include other costs such as monthly account fees.

How difficult is it to train new staff on the system?

Rates can vary depending on factors like the level of risk your business carries and whether you sell online or in person. Typically, adult businesses see processing fees between 2.95% and 5%. Keep in mind, this doesn’t include other costs such as monthly account fees.

Connect

sales@blogicsystems.com

San Francisco Office

156 2nd St San Francisco, CA 94105

San Jose Office

2880 Zanker Road #203 San Jose, CA 95134

Connect

sales@blogicsystems.com

San Francisco Office

156 2nd St San Francisco, CA 94105

San Jose Office

2880 Zanker Road #203 San Jose, CA 95134

Connect

sales@blogicsystems.com

San Francisco Office

156 2nd St San Francisco, CA 94105

San Jose Office

2880 Zanker Road #203 San Jose, CA 95134